Job Description

The Cut & Craft is a group of independently owned and operated British steak restaurants

specialising in crafting luxurious and memorable dining experiences. It currently operates two premium and busy sites in York and Leeds City Centre.

We have opened a new flagship site in the heart of Manchester City Centre. The Cut & Craft will be housed in a historic Grade IIlisted building on Moseley Street.
We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic kitchen team. As a Kitchen Porter, you will play a vital role in supporting the culinary staff by ensuring that the kitchen operates smoothly and efficiently. This position is ideal for individuals who are passionate about the hospitality industry and eager to learn more about food preparation and culinary practices within a hotel or restaurant setting.

Responsibilities

Assist in the preparation of ingredients for cooking, ensuring all items are ready for use by chefs. Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, and pans. Support the cooking staff by helping with basic food preparation tasks as required. Ensure all kitchen equipment is cleaned and stored properly after use. Dispose of waste and maintain recycling practices in accordance with health and safety regulations. Help with inventory management by restocking supplies as needed. Follow all health and safety guidelines to ensure a safe working environment.

Experience

Previous experience in a hotel or restaurant kitchen is advantageous but not essential; a willingness to learn is key. Familiarity with food preparation techniques and culinary terminology is beneficial. A background in hospitality or culinary arts would be an asset. Strong teamwork skills and the ability to work under pressure in a fast-paced environment. Excellent organisational skills with attention to detail.

Why The Cut & Craft?

As a member of the team at The Cut & Craft you will join a team of passionate, guest obsessed and like-minded individuals who all share the same passion for hospitality, elevated service and a never-ending desire to succeed.

Industry leading pay and guaranteed service charge per hour

Additional Tronc on top of your wages, paid every 4 weeks. Full time staff can expect anything up-to an additional 250

Christmas Incentives

Guaranteed Birthday and the following day off work.

Discounts at high street retailers

Social events, outings and an annual business ball like no other

Access to our training hub with an array of courses so you can advance your knowledge and passion

Staff Discounts

In house incentives with the potential of cash bonuses

Opportunity for career progression - 90% of our teams have been promoted within.

Job Types: Full-time, Part-time, Permanent

How to apply?

Apply by submitting your CV

Job Types: Full-time, Part-time, Permanent

Pay: 12.21-14.00 per hour

Benefits:

Company events Company pension Discounted or free food Employee discount Store discount
Work Location: In person