Job Description

The Person

You'll thrive in a fast-paced environment, ensuring strict adherence to hygiene and safety standards while working seamlessly with chefs and other kitchen staff. A positive attitude, keen attention to detail, and the physical stamina to remain on your feet for extended periods are key qualities for success in this role.

As part of the team, you'll embody the spirit of the Tudor Hotels Collection -- where Perfection is not a goal, but our everyday standard. We take Pride in our contribution

, showing up as professionals, as leaders, and as a team that delivers extraordinary results together. And above all, we are committed to

Making every visitor a VIP--offering exceptional, personalised service that makes every guest feel truly valued.

The Role

As a Kitchen Porter, you will play a crucial role in maintaining the cleanliness and efficiency of our kitchen. You will also be responsible for supporting kitchen staff where needed, handling deliveries and properly storing supplies.

Responsibilities include

Wash, rinse, and sanitise kitchen utensils, dishes, pots, and pans using industrial dishwashing equipment or by hand as necessary Maintain cleanliness and organisation in the kitchen by cleaning work surfaces, equipment, and floors regularly Collect and dispose of kitchen waste, recycling, and garbage in a hygienic manner Assist in receiving and storing food and supplies, ensuring proper labelling and storage practices Support kitchen staff as needed with basic food prep, such as peeling and chopping vegetables, and assisting in setting up and breaking down kitchen stations Collaborate with chefs, cooks, and fellow kitchen staff to maintain a clean and organised workspace Adhere to health and safety guidelines, including food safety and sanitation standards

Required Skills & Experience

High school education or equivalent may be preferred Strong attention to detail and a commitment to maintaining a clean and orderly kitchen environment Basic knowledge of kitchen equipment and utensils is a plus Prior experience in a similar role is beneficial but not mandatory Willingness to learn and take direction from kitchen leadership Excellent teamwork and communication skills

The Benefits

28 Days holiday Extra days holiday for your birthday Free meals on shift Free Gym access on-site Employee Assistance Programme Exclusive Employee discounts on accommodation, attractions & dining across the THC Group.

Work Schedule

Full Time, Part Time & Casual Flexibility to work evenings, weekends, and holidays

Luxury | History | England

Set in 3 acres of gardens on a spur dividing the 2 sandy beaches of Paignton and Preston, this traditional seafront hotel was built in 1856. It's a 6-minute walk from Paignton Pier and 3 miles from Torquay. This traditional, iconic property provides a great base for exploring the English Riviera and the Jurassic Coast.

The Redcliffe has 70 ensuite rooms, indoor and outdoor pools, fitness suite and 2 seaside restaurants. The Redcliffe has many unique features, including direct access to the beach via a tunnel. Over the coming months an extensive redevelop programme is being undertaken to transform The Redcliffe into an opulent and luxurious place to stay.


INDHOTEL