Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced hospitality environment. The Kitchen Porter will play a vital role in supporting our culinary team by ensuring that the kitchen operates smoothly and efficiently. This position is ideal for individuals who are passionate about food preparation and have an interest in the culinary arts, whether in a restaurant or hotel setting.

Responsibilities

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Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, and pans. Support chefs and cooks by providing assistance during busy service times. Ensure that all kitchen equipment is cleaned and stored properly after use. Help with the delivery and storage of food supplies, ensuring proper stock rotation. Follow health and safety regulations to maintain a safe working environment. Participate in maintaining high standards of hygiene and cleanliness throughout the kitchen.

Requirements

Previous experience in a kitchen or hospitality environment is preferred but not essential. A keen interest in culinary practices and food preparation techniques. Ability to work efficiently under pressure in a fast-paced setting. Strong attention to detail and organisational skills. Excellent teamwork skills with a willingness to help others in the kitchen. Flexibility to work various shifts, including evenings and weekends as required.
Join us as a Kitchen Porter and become an integral part of our culinary team, where your contributions will be valued and appreciated!

Job Types: Full-time, Part-time

Pay: 14.00-16.00 per hour

Expected hours: 20 - 40 per week

Ability to commute/relocate:

Woodstock OX20 1EJ: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person