We are seeking a dedicated and hardworking Kitchen Porter to join our dynamic team in a fast-paced kitchen environment. The ideal candidate will play a crucial role in supporting our culinary team by ensuring the kitchen runs smoothly and efficiently. This position is perfect for individuals looking to gain experience in the hospitality industry, particularly within hotels and restaurants.
Responsibilities
Assist with food preparation tasks as directed by chefs and cooks.
Maintain cleanliness and organisation of the kitchen, including washing dishes, pots, and pans.
Ensure all kitchen equipment is cleaned and stored properly after use.
Help with the delivery and storage of food supplies, ensuring items are correctly labelled and stored.
Support chefs during busy service periods by providing assistance where needed.
Adhere to health and safety regulations, maintaining a safe working environment at all times.
Participate in regular cleaning schedules to uphold hygiene standards.
Qualifications
Previous experience in a kitchen environment vital. A willingness to learn is key.
Basic culinary skills or knowledge of food preparation techniques are essential
Strong organisational skills with the ability to multitask effectively in a busy setting.
A positive attitude with a strong work ethic and commitment to teamwork.
Flexibility to work various shifts, including evenings and weekends as required.
An understanding of health and safety regulations within the hospitality sector is preferred.
Join us as a Kitchen Porter, where you will have the opportunity to develop your skills in a supportive environment while contributing to our commitment to exceptional service.
Job Types: Full-time, Permanent
Pay: From 13.00 per hour
Expected hours: 37 - 45 per week
Additional pay:
Tips
Benefits:
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Work Location: In person