Job Description

Job Title:

Kitchen Porter / Kitchen Assistant

Location:

The bricklayers arms hersham

Hours:

Friday, Saturday & Sunday (plus occasional weekday cover)

Job Type:

Part-time / Flexible

Job Summary:

We are looking for a reliable, hard-working

Kitchen Porter / Kitchen Assistant

to join our team for busy weekend shifts. You'll play a key role in maintaining a clean, efficient, and smooth-running kitchen, supporting the chefs and helping with basic food prep when needed.

This role is ideal for someone who thrives in a fast-paced environment, enjoys being part of a team, and is available to work Fridays, Saturdays, and Sundays--with flexibility to cover additional weekday shifts as required.

Key Responsibilities:

Washing pots, pans, utensils, and kitchen equipment Keeping kitchen surfaces, floors, and storage areas clean and hygienic Assisting chefs with basic food preparation (e.g., peeling, chopping) Unloading and storing deliveries Ensuring rubbish is collected and disposed of properly Following all health and safety procedures Reporting any maintenance or stock issues to the Head Chef or Manager

Requirements:

Previous experience in a kitchen or hospitality environment is a bonus, but not essential Strong work ethic and good timekeeping Ability to work well under pressure and as part of a team Willingness to learn and take direction Good level of physical fitness (you'll be on your feet and moving throughout your shift) Flexibility to cover weekday shifts when needed (e.g., staff sickness or holidays)

What We Offer:

Friendly and supportive team environment Staff meals on shift Flexible hours and fair rota scheduling Opportunity to learn and progress in the kitchen

To apply

, please drop in with your CV or send it to hello@thebricklayersarmshersham.co.uk We look forward to hearing from you!

Job Type: Part-time

Pay: 7.55-12.21 per hour

Expected hours: 8 - 24 per week

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount
Schedule:

Every weekend
Work Location: In person