Job Description

Overview

The black bull York

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic kitchen team. The ideal candidate will play a vital role in supporting the kitchen staff by ensuring that the kitchen runs smoothly and efficiently. This position is perfect for individuals looking to gain experience in a fast-paced culinary environment within a restaurant or hotel setting.

Responsibilities

Assist with food preparation, including washing, peeling, and chopping vegetables Maintain cleanliness and organisation of the kitchen area, including washing dishes and utensils Support chefs during service by ensuring that ingredients are readily available Operate kitchen equipment safely and effectively Adhere to food safety and hygiene standards at all times Assist with inventory management by restocking supplies as needed Collaborate with team members to ensure a harmonious working environment

Qualifications

Previous experience in a kitchen or restaurant environment is preferred Basic knowledge of food preparation and cooking techniques is advantageous Strong organisational skills with the ability to multitask effectively A passion for hospitality and delivering exceptional service Ability to work well under pressure in a fast-paced setting Excellent communication skills and a positive attitude towards teamwork
If you are eager to develop your culinary skills and contribute to an energetic team, we encourage you to apply for the Kitchen Porter position.

Job Type: Part-time

Pay: From 12.21 per hour

Expected hours: 18 - 30 per week

Work Location: In person

Reference ID: Kitchen porter