Kitchen Team Member
Duties:
- Assist with food preparation and cooking
- Follow recipes and portion guidelines
- Maintain cleanliness and organization of the kitchen area
- Stock and rotate inventory as needed
- Assist with receiving and storing deliveries
- Collaborate with other team members to ensure smooth kitchen operations
- Adhere to food safety and sanitation standards
Skills:
- Previous experience in a kitchen or food service environment preferred
- Knowledge of basic food preparation techniques and cooking methods
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
If you are passionate about food and enjoy working in a dynamic team environment, we would love to hear from you. Join our kitchen team and be part of creating delicious meals for our catering services.
Please note that this position may require occasional evening or weekend shifts based on catering events.
To apply, please submit your resume and cover letter highlighting your relevant experience in the food service industry.
Job Types: Full-time, Part-time
Pay: 7.55-12.21 per hour
Work Location: In person
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