Job Description

Job Summary

We are seeking a motivated and enthusiastic Kitchen Team Member to join our dynamic culinary team. This role involves supporting food preparation, maintaining high standards of food safety, and delivering excellent service in a fast-paced environment. The ideal candidate will have a passion for cooking and catering, with experience working in a restaurant or food service setting. This position offers an excellent opportunity to develop culinary skills and gain valuable kitchen experience.

Duties

Assist with meal preparation and food presentation, ensuring dishes meet quality standards Support the kitchen team in preparing ingredients, assembling meals, and maintaining cleanliness Follow food safety protocols and hygiene standards at all times Help with catering orders and special event setups as required Serve food to customers in a courteous and professional manner Maintain organisation of kitchen equipment and supplies for efficient workflow Ensure the kitchen area is clean, organised, and compliant with health regulations Support the team during busy periods by efficiently managing multiple tasks

Experience

Previous experience in a restaurant or catering environment is preferred but not essential; training will be provided for the right candidate Knowledge of food preparation, meal assembly, and basic cooking techniques is advantageous Familiarity with food safety standards and practices within a commercial kitchen setting Experience in serving customers or handling catering orders is desirable A proactive attitude with a keen interest in culinary arts and team collaboration
This role offers an excellent platform for individuals passionate about food service to develop their skills within a supportive team environment. We welcome applicants eager to learn and contribute to delivering exceptional dining experiences.

Job Type: Temporary
Contract length: 1 month

Pay: From 12.50 per hour

Expected hours: No less than 25 per week

Work Location: In person