Job Description

Job Summary


We are seeking for a passionate Chef to join our culinary team with a keen eye for detail. The ideal candidate will be anyone who is open to learning as the role requires no experience. The position we are advertising for is for a line chef who will assist in prep/ trade and event service. This will be a full time and permanent position.

Responsibilities



Maintain high standards of food safety and hygiene in accordance with health regulations. Collaborate with front-of-house staff to ensure seamless service delivery. Ensure all dishes are prepared to the highest quality standards before serving. Handle any customer feedback or complaints with professionalism and care. Punctuality and ensure you are always on time for your shifts.

Qualifications



No chef experience needed, however there needs to be a basic knowledge of culinary techniques, food preparation, and production processes. Ability to work under pressure whilst maintaining attention to detail. Strong communication skills, both verbal and written.
If you are ready to take your culinary career to the next level, we encourage you to apply for this exciting opportunity. Join us in creating memorable dining experiences for our guests!

Job Types: Full-time, Temporary, Zero hours contract
Contract length: 3 months

Pay: From 12.90 per hour

Work Location: In person

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Job Detail

  • Job Id
    JD3624336
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bournemouth, ENG, GB, United Kingdom
  • Education
    Not mentioned