Cargill's size and scale allows us to make a positive impact in the world. Our purpose is to nourish the world in a safe, responsible and sustainable way.
Cargill is a family company providing food, ingredients, agricultural solutions and industrial products that are vital for living. We connect farmers with markets so they can prosper. We connect customers with ingredients so they can make meals people love. And we connect families with daily essentials - from eggs to edible oils, salt to skincare, feed to alternative fuel. Our 160,000 colleagues, operating in 70 countries, make essential products that touch billions of lives each day. Join us and reach your higher purpose at Cargill.
This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Purpose and Impact
Location: Wolverhampton (UK) WV9 5EU - The role is a permanent days based position Monday-Friday based in a factory
Cargill's European protein business is a leading supplier and innovator of further processed chicken products for retail, food service and food manufacturing customers. The role is based in our Wolverhampton Factory which is a state of the art further processing facility for a leading global Quick Service Restaurant customer.
The Trainer , will implement and maintain Health and Safety training, Including Manual handling Risk Assessments, Food Safety, Quality and Regulatory programs, site Critical Control Point training and assessing making sure they align to Cargill corporate as well as regulatory requirements. In this role, you will assess existing training programs, design and implement new training programs to enhance employee skills.
Key Accountabilities
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