Multi Skilled Shift Engineer

Milton Keynes, ENG, GB, United Kingdom

Job Description

We have an exciting vacancy for a Multi-skilled Shift Engineer - to be based in Milton Keynes. Working collaboratively with others to maintain and achieve stakeholder satisfaction, quality standards and high levels of operational performance on all site machinery and plant.

You will be great at:


Fault diagnosis and repair of a wide variety of electrical and mechanical systems. To include: - Pneumatics, hydraulics, pumps, valves, mixers, pressure systems, refrigeration units Collaboration with the production/technical teams to resolve engineering issues in a controlled/logical and professional manner Methodically diagnosing machine and system faults on production equipment

You are:


Reliable with a flexible 'can do' attitude Accurate with a good attention to detail A team player with a willingness to assist colleagues Able to work to deadlines and follow instruction Self-motivated, enthusiastic and determined to adapt to new engineering equipment and challenges with the working environment

You have:


A minimum of 3 year's multi-skilled engineering maintenance experience ideally gained within FMCG or high speed/volume production environment Proven experience of mechanical, electrical, PLC's and an understanding of control systems Formal training in any Continuous Improvement/LEAN techniques would be advantageous Experience of using a CMMS (Computerised Maintenance Management System)

Work Pattern


We are operating a continental shift pattern with 7 days off in every 14-day cycle - we are a 24/7 operating bakery, 12-hour shifts covering days and nights, weekdays/weekends, on a two-week Rota. Shift patterns 4 days on, 3 days off, 3 days on, 4 days off. Shifts start times are 6am or 6pm. Flexibility is required in this role due to the 24/7 operations at Lantmannen Unibake UK Ltd and the potential need to cover other members of the team - this may include working 12 hour shifts over days/nights/weekends.

About the company


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Lantmannen Unibake is a leading global bakery company within the Lantmannen Group. With expertise in bakery products for food service and retail, we serve consumers around the clock and across the world every day. The aim is to make bread and pastry a profitable business for our customers through tasty, high-quality products and innovative solutions and based on a sustainable mind-set and excellent food safety standards. Headquartered in Copenhagen, Denmark, Lantmannen Unibake operates modern bakeries around the world and has sales in more than 60 countries. The brand portfolio comprises a range of well-established B2B and BtC brands e.g. Schulstad Bakery Solutions, Schulstad, Bonjour, Vaasan, Pastridor and Hatting. Lantmannen Unibake has a turnover of EUR 1.5 billion and employs more than 6,000 people in 20+ countries. Appetite for more? Visit us at www.lantmannen-unibake.com


It goes right. Right from the start. New people start at Lantmannen Unibake every day. We're used to creating the right beginning, right from day one. We're ready for you.
Baking is a people business. Lantmannen Unibake has flour on its hands and people at its heart. The whole process of making everyday products takes team work, open-ness and mutual respect.
It's a group thing. Working for a global business is different. You feel connected to something bigger. Your team has a higher purpose. Ripples turn into waves.
It's about baking the future. We are taking baking further. Not just geographically but in terms of innovation. We have a proud heritage but we want to explore new products, markets and opportunities.
Diversity is a reality. Not an ambition. Not only are we global, we hire a multitude of nationalities. At the moment, your future colleagues come from more than 40 countries.

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Job Detail

  • Job Id
    JD3114166
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Milton Keynes, ENG, GB, United Kingdom
  • Education
    Not mentioned