Washing, peeling and preparing food ingredients.
Unloading fresh supplies and organising the stock.
Checking sell by dates and rotating food stock.
Cleaning kitchen appliances, cupboards, hob and fridge.
Washing up/Loading dishwasher.
Serving pre made cooked meals.
Observing temperatures.
Maintaining Kitchen documents.
Adhering to dietary and Medical requirements.
Job Type: Part-time
Pay: Up to 12.21 per hour
Benefits:
Company pension
Ability to commute/relocate:
Chadwell St. Mary RM16 4DH: reliably commute or plan to relocate before starting work (preferred)
Experience:
Kitchen: 1 year (preferred)
Licence/Certification:
Level 2 Food Hygiene Certificate (preferred)
Work Location: In person
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