Job Description

Company Overview

Wild Oak Group Ltd is a fast-growing family-owned hospitality business located on the south coast. We are dedicated to providing exceptional service every time, and we seek outstanding candidates who are friendly, authentic, and eager to learn.

Summary

We are looking for a talented Chef to join our dynamic kitchen team at Wild Oak Group Ltd. In this role, you will play a vital part in delivering high-quality dishes while upholding our commitment to exceptional service. Your culinary skills will contribute significantly to our guests' dining experiences.

Responsibilities

Prepare and cook high-quality meals according to our menu standards. Ensure all food is prepared in a safe and hygienic manner, adhering to food safety regulations. Collaborate with kitchen staff to ensure efficient meal service and presentation. Assist in menu planning and development with innovative culinary ideas. Maintain cleanliness and organization of the kitchen area. Monitor inventory levels and assist with ordering supplies as needed.

Requirements

Proven experience as a Chef or in a similar culinary role. Strong knowledge of food preparation techniques and culinary arts. Familiarity with food safety regulations and best practices. Ability to work in a fast-paced environment while maintaining attention to detail. Excellent communication skills and teamwork abilities.
If you are passionate about cooking and eager to be part of a vibrant team that values exceptional service, we invite you to apply today at Wild Oak Group Ltd!

Job Type: Full-time

Pay: 12.55-13.50 per hour

Expected hours: 30 - 48 per week

Benefits:

Company pension Discounted or free food Employee discount
Schedule:

Monday to Friday Weekend availability
Work Location: In person

Expected start date: 21/07/2025