Job Description

Foyle Food Group Campsie is

a modern beef boning and slaughter hall facility and is looking for production operatives to work in our plant at Strathfoyle, Campsie.

We are seeking both trainee and skilled production operatives to fulfil roles at the site - full training and development will be available.

This is an exciting opportunity for people of all ages and abilities to develop a career in one of the UK's largest meat processing companies.

Main duties of the role will be:

Slaughter Hall operations - start time 0800 - 16.30

Butchery Boning Hall operations - 0700 - 17.30 (4 day week)

Loading Bay operations - start time 0500 - 13.00

Manual labouring operations

You will need:

Have a willingness to learn and develop yourself

Ability to work as part of a team

Provide regular and reliable service

Focused and driven

Ability to work under pressure

We work a variable 40 hour week Monday to Friday starting at 0700. The rate paid for this position is currently between 12.71 > 15.00

How to apply:

If you believe you have the experience / passion and drive to make a success of this position, please do not hesitate to forward your CV with a covering letter to the address below.

Sponsorship is not available for these positions - applicants requiring sponsorship will be rejected.

Please apply to:

The Monitoring Officer

FFG Campsie - traceyb@foylefoodgroup.com

T:

02871860691

E:

recruitmentmeltonmowbray@foylefoodgroup.com

Job Types: Full-time, Permanent

Pay: 12.71-15.00 per hour

Benefits:

Company pension Cycle to work scheme Employee discount Free parking Health & wellbeing programme Life insurance On-site parking
Ability to commute/relocate:

Derry BT47 6TJ: reliably commute or plan to relocate before starting work (required)
Work authorisation:

United Kingdom (required)
Work Location: In person

Reference ID: FFG/CAM/08/25
Expected start date: 01/08/2025