We are looking for a confident, motivated individual with previous experience working in and running a restaurant environment to join our team.
Duties will include:
- Day to day opening, running and closing of the venue.
- Hiring and training of restaurant staff.
- Budget controls.
- Dealing with large bookings/parties.
- Weekly Rotas
As the role involves managing staff and dealing with any problems, a calm and friendly disposition will be required along with the ability to problem solve.
As a growing company we are looking for the right person that is looking for a career with the potential to grow and develop as the company grows.
The Salary is between 31,000-32,500 Excluding service charge.
48 hour contract.
Please apply with a CV and cover letter.
Job Type: Full-time
Pay: 31,000.00-32,500.00 per year
Additional pay:
Bonus scheme
Tips
Benefits:
Employee discount
Work Location: In person
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