Job Description

Restaurant Manager

Salt on the Harbour is a newly refurbished Harbourside Restaurant/Cafe Bar/Hotel serving locally sourced and sustainable seafood. The building has been lovingly restored into a high end and contemporary venue.

We are looking for a restaurant manager for our restaurant.

You will be responsible for the running of our 60 cover restaurant along with our current manager, offering a first class experience, you will have a wide knowledge of the hospitality industry, including fine dinning.

This is a new venture for someone to grab hold of and make it their own, the establishment is in a unique location with the best views in the town of the harbour.

Other benefits included in your package:

- 50% discount on food (all our sites - Jerome's & Pavilion, Salt on the Harbour, and Jerome's Cafe).

- 20% discount on drinks (all our sites - Jerome's & Pavilion, Salt on the Harbour, Jerome's Cafe, and The Brunswick Hotel).

- Free entry to Monty Zoomer's in door play area for family members.

- Staff Christmas Party

- Discounts to Jerome's & Pavilion Events

- Family discount on accommodation subject to availability.

- Access to BrightExchange - offering various discounts on high street shops such as New Look.

- Access to Fab-Spot - offers discounts from local leisure facilities.

- Added to our company healthcare package (after probationary period)

- Life Management Service - We recognise that sometimes you may face certain challenges in your work and home life that are difficult to deal with. We subscribe to a confidential and professional life management service that provides you with a qualified counsellor who can offer personal support for any practical or emotional challenges you may be facing.

- Company pension

- Complimentary table for two at award winning Salt on the Harbour on completion of your probationary period.

- Full training - CPD Certified & ROSPA

- Weekly pay

- Upselling bonuses

- TIPS

Job Types: Full-time, Permanent

Pay: 30,420.00 per year

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount Health & wellbeing programme
Schedule:

Holidays Monday to Friday Weekend availability
Work Location: In person