Job Description

Restaurant Manager - Own It. Lead It. Grow It.

We're offering more than just a job -- this is your chance to take charge of a newly refurbished, -140 cover restaurant with strong potential for growth. With an expected annual turnover of 400,000, this site needs a hands-on, entrepreneurial leader who's ready to treat it like their own business and drive it forward.

We're looking for a Restaurant Manager who thrives on responsibility, takes ownership, and builds a team that delivers consistent results. You'll be supported with the right tools, reports, and commercial insight -- but the direction, standards, and momentum will be yours to set.

What You'll Do:

Lead like an owner

- hire, train, and develop a high-performing team with strong service standards.

Drive results

- use reports and data to increase profitability, reduce waste, and grow sales.

Own the operation

- manage daily workflow, control costs, and ensure a smooth service front and back of house.

Deliver standout service

- lead from the front, set the tone, and ensure every guest leaves happy.

Make informed decisions

- analyse P&Ls and reports to stay ahead of the curve.

Maintain high standards

- uphold compliance, health & safety at all times.

Collaborate with the kitchen

- shape the service for commercial impact and guest satisfaction.

What You'll Bring:

Experience running a restaurant or hospitality operation with confidence and accountability. Strong commercial skills - you know your way around P&Ls, budgets, and labour controls. An entrepreneurial mindset - proactive, driven, and ready to take full ownership. Resilience and adaptability in a fast-paced, guest-focused environment. A passion for hospitality, team development, and delivering memorable experiences.
If you're ready to take the reins and grow something of your own -- with the support and tools to succeed -- then we want to hear from you.

Apply now and make this your next success story.

Job Types: Full-time, Permanent

Pay: 30,000.00-33,000.00 per year

Benefits:

Employee discount Free parking On-site parking Private medical insurance Store discount
Schedule:

8 hour shift Day shift Weekend availability
Experience:

Restaurant management: 3 years (required)
Work Location: In person

Reference ID: Chenies