Job Description

PinkDiamond Catering is seeking a skilled and reliable Samosa Maker to prepare high-quality, handcrafted samosas for events, corporate catering, and dessert & snack sampling services. The ideal candidate has experience in samosa preparation, attention to detail, and a passion for producing consistently excellent food.

Key Responsibilities

Prepare samosa fillings (vegetable, meat, or specialty fillings) according to PinkDiamond Catering recipes and standards Fold, fill, and seal samosas neatly and consistently Fry or prepare samosas for cooking as required for events or orders Ensure high standards of food hygiene, cleanliness, and safety at all times Maintain cleanliness of workstations, equipment, and kitchen areas Assist with bulk preparation for large catering orders and events Monitor ingredient quality and report shortages or issues Work efficiently to meet deadlines while maintaining quality
Requirements & Skills

Proven experience making samosas (commercial or home-based experience considered) Knowledge of traditional and modern samosa preparation techniques Ability to work quickly and accurately in a fast-paced environment Strong attention to detail and consistency Understanding of food hygiene and safety standards Reliable, punctual, and able to work flexible hours, including weekends and events Team player with a positive attitude
Desirable (But Not Essential)

Experience in catering or event food production Food Hygiene Certificate Ability to prepare multiple filling varieties
What We Offer

Flexible working hours Opportunity to work with a growing catering brand Friendly and supportive team environment Competitive pay based on experience
Job Types: Full-time, Part-time

Pay: 13.00 per hour

Work Location: In person