Job Description

This is for you

We are currently seeking a skilled and passionate

Chef de Partie

to join the kitchen brigade at a well-regarded contemporary mediterranean restaurant in Amberley, West Sussex. This is an exciting opportunity for someone with high-end kitchen experience who is ready to take on more responsibility in a creative and supportive environment.

You'll be working with fresh, seasonal ingredients--many sourced locally--using modern equipment and techniques to create beautifully executed dishes. This is a hands-on role where you'll be responsible for running your section and supporting others in this quality-driven kitchen.

The Offer

Meals on shift Staff & family discounts Small tightly knit team Brightly lit open kitchen 7 shifts 5.6 weeks annual leave inc bank holidays. Closed at Christmas Share of the Tronc (tip) Scheme on top of salary.
This role is ideal for an individual to grow in a team collaborative environment in a well-established operation where provenance and high standards are the norm.

Extras

Car required (we are 1 minute from Amberley train station) Free parking

Responsibilities

Oversee food preparation and cooking processes to ensure high-quality dishes are served. Maintain kitchen safety and hygiene standards while supervising kitchen staff. Collaborate with team members to manage food production efficiently. Assist in training and mentoring junior chefs, fostering a positive work environment. Ensure timely service and presentation of meals, adhering to restaurant standards. Monitor inventory levels and assist in ordering supplies as needed.
Job Type: Full-time

Pay: From 33,000.00 per year

Benefits:

Discounted or free food
Work Location: In person