Job Description

Full time Sushi Sous Chef - Chotto Matte Soho

Up to 19.50 per hour inclusive of tronc

About Us

Chotto Matte is a globally recognised Japanese-Peruvian fusion restaurant group with locations in London, Miami, San Francisco, and Toronto. Our venues are immersive spaces where vibrant cuisine meets energetic beats, offering guests a unique and engaging dining experience.


We are now seeking an experienced and passionate

Sushi Sous Chef

to join the team at our flagship Soho restaurant, supporting the Sushi Head Chef in leading one of the most dynamic sushi kitchens in London.

About the Role

As a Sushi Sous Chef, you'll help take a leading role in managing the sushi section, ensuring consistency, precision, and excellence in every dish. You will support the Sushi Head Chef in driving standards, training the team, and maintaining the smooth running of service in a fast-paced, high-volume environment.

Key Responsibilities

Lead and supervise the sushi team during service, ensuring quality and consistency in every plate Support the Sushi Head Chef with training, development, and performance management of the team Maintain stock control and daily preparation to brand standards Oversee food safety, hygiene, and allergen procedures across the sushi section Collaborate closely with the wider kitchen and front-of-house teams to ensure seamless service Assist in menu development and innovation while respecting brand standards Motivate and inspire junior sushi chefs, providing coaching and hands-on support Uphold efficiency during peak service in a high-turnover environment

Requirements

Previous experience as a Senior Sushi Chef or Sous Chef in a high-end or high-volume restaurant Expert sushi and sashimi preparation skills, with advanced knife techniques Deep knowledge of Japanese ingredients, sushi rice preparation, and raw fish handling Strong leadership skills with proven experience managing and developing a team Ability to thrive under pressure and adapt quickly in a dynamic environment A passion for Japanese cuisine and delivering an exceptional guest experience Reliable, driven, and committed to maintaining the highest culinary standards INDBOH