Job Description

Job Summary

We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will play a crucial role in supporting the Head Chef in overseeing kitchen operations, ensuring the highest standards of food quality and safety. This position requires strong leadership skills, culinary expertise, and a commitment to delivering exceptional dining experiences in a fast-paced environment.

Responsibilities

Managing daily kitchen operations and staff supervision. Oversee food production, ensuring adherence to recipes and presentation standards. Coordinate food preparation and cooking processes to maintain efficiency during service. Train and mentor kitchen staff, fostering a collaborative team environment. Maintain high standards of food safety and hygiene in compliance with regulations. Monitor inventory levels and assist with ordering supplies as needed. Contribute to menu planning and development, incorporating seasonal ingredients. Ensure that all dishes are prepared to the highest quality before serving.

Experience

Proven experience in a kitchen environment, preferably within a restaurant setting. Supervising experience is essential, with a focus on team management and leadership. Strong background in food production and preparation techniques. Culinary experience with a passion for cooking and hospitality. Knowledge of food safety practices and regulations is required. Excellent communication skills to effectively lead a team and collaborate with other departments. If you are an enthusiastic culinary professional looking to take the next step in your career, we invite you to apply for this exciting opportunity as a Sous Chef. Join us in creating memorable dining experiences for our guests!
Job Type: Full-time

Pay: 12.21 per hour

Expected hours: No more than 49 per week

Benefits:

Company events Discounted or free food Store discount
Experience:

sous chef: 2 years (required)
Licence/Certification:

Level 3 Food Hygiene Certificate (required)
Work authorisation:

United Kingdom (required)
Work Location: In person