Job Description

Job Summary

A fantastic opportunity for an experienced Restaurant & Bar Supervisor to join a dynamic management team serving traditional Scottish food and drinks at Gael & Grain, Scottish Pub & Kitchen, recently opened in Glasgow's bustling west end. This role is all about ensuring enyoyable & memorable experiences for guests on a regular basis whilst achieving sales / profitability targets.

General responsibilities include:

Staff training Staff development Management of bookings Operational leadership with a focus on team motivation and great guest experience Compliance with Health & Safety regulations Stock management inc ordering and receiving goods Cash-up Key holding Management of bookings

Skills

Proven experience in hospitality management preferrable. Strong organisational skills with the ability to prioritise tasks effectively. Excellent communication skills, both verbal and written, with the ability to engage with customers and team members. Ability to supervise staff effectively, demonstrating the ability to lead by example Competent in use of hospitality management software and tools.
If you possess these skills and are eager to take on a supervisory role that offers opportunities for growth within our organisation, we encourage you to apply.

Job Types: Full-time, Permanent

Pay: From 13.00 per hour

Expected hours: 30 - 40 per week

Benefits:

Company events Employee discount Referral programme Store discount
Work Location: In person