Job Description

Job Title: Team Member

Duties:
- Provide excellent customer service by greeting and assisting customers in a friendly and professional manner.
- Take customer orders accurately and efficiently, ensuring all special requests are noted.
- Prepare food items according to company standards and recipes.
- Operate kitchen equipment safely and effectively.
- Maintain a clean and organized work area, following food safety and sanitation guidelines.
- Upsell additional menu items or promotions to increase sales.
- Assist in the training of new team members.
- Collaborate with team members to ensure smooth operations and customer satisfaction.
- Follow all company policies and procedures.

Skills:
- Basic math skills for cash handling and order accuracy.
- Strong upselling skills to maximize sales opportunities.
- Knowledge of kitchen operations and food preparation techniques.
- Familiarity with restaurant procedures and customer service principles.
- Culinary background or experience is a plus.
- Ability to work well in a team environment and communicate effectively with coworkers.
- Excellent time management skills to prioritize tasks and meet deadlines.
- Understanding of food safety regulations and practices.

Join our team as a Team Member and be part of a fast-paced, dynamic environment where you can grow your skills and contribute to the success of our restaurant. We offer competitive pay, flexible scheduling, opportunities for advancement, and a positive work culture. Apply now to start your journey with us!

Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on business needs.

Job Types: Full-time, Part-time

Benefits:

Discounted or free food Employee discount
Work Location: In person