Job Description

Overview

We are seeking enthusiastic and dedicated Team Members to join our vibrant restaurant environment. As a Team Member, you will play a crucial role in delivering exceptional service to our customers while ensuring the smooth operation of the kitchen. This position is perfect for individuals who thrive in fast-paced settings and are passionate about food preparation and culinary excellence.

Duties

Assist in food preparation, ensuring all items are prepared according to our high standards of quality and safety. Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations. Support the team in upselling menu items to enhance customer experience and increase sales. Manage time effectively to ensure timely service during peak hours. Collaborate with fellow team members to provide a seamless dining experience for guests. Perform basic maths calculations for order processing and inventory management as needed. Help with various kitchen tasks as directed by supervisors, contributing to a positive team atmosphere.

Requirements

Previous experience in a restaurant or kitchen environment is advantageous but not essential. Strong time management skills, with the ability to prioritise tasks efficiently. Basic culinary skills and knowledge of food safety practices are preferred. A willingness to learn and adapt in a dynamic work environment. Excellent communication skills, with a friendly and approachable demeanour. Ability to work collaboratively as part of a team while also being self-motivated when required.
Join us in creating memorable experiences for our customers while developing your skills in the culinary field!

Job Type: Part-time

Pay: 10.00-12.21 per hour

Expected hours: 6 per week

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount
Schedule:

Day shift Weekend availability
Work Location: In person