Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Assistant to join our dynamic team. The ideal candidate will play a vital role in supporting kitchen operations, ensuring that food is prepared safely and efficiently while maintaining high standards of cleanliness and organisation. This position is perfect for individuals who are experienced and passionate about hospitality and eager to learn within a fast-paced restaurant environment.

Duties

Assist in food preparation tasks, including chopping, slicing, and assembling ingredients. Maintain cleanliness of the kitchen area, including washing dishes, utensils, and equipment. Ensure all food safety standards are adhered to, including proper storage and handling of ingredients. Support chefs during service by preparing garnishes and assisting with plating dishes. Help with inventory management by restocking supplies as needed. Engage with guests when necessary, providing excellent guest services and upselling menu items where appropriate. Collaborate with team members to ensure smooth kitchen operations during busy periods. Take orders on POS system and complete preperation orders in store and online for consumption in-store and take away orders.

Skills

Previous experience in a hospitality or restaurant setting is highly desirable. Knowledge of food safety regulations and best practices in food preparation. Basic culinary skills with an understanding of cooking techniques and kitchen equipment. Strong time management skills to handle multiple tasks efficiently in a fast-paced environment. Basic math skills for measuring ingredients and managing portion sizes. Excellent communication skills for effective teamwork and customer interaction. A proactive attitude towards learning new skills within the culinary field. Join us as a Kitchen Assistant & Waitress and be part of a team that values quality, creativity, and exceptional service!
Job Types: Part-time, Zero hours contract

Pay: 12.21-14.00 per hour

Expected hours: 5 - 20 per week

Benefits:

Casual dress Employee discount
Experience:

Kitchen : 1 year (required)
Licence/Certification:

Level 2 Food Hygiene Certificate (preferred)
Work Location: In person