Responsibilities:
- Greet and seat guests in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Enter orders into the cash register and process payments
- Deliver food and beverages to tables in a timely manner
- Assist with food preparation and kitchen duties as needed
- Clear and sanitize tables after guests have finished dining
- Provide excellent guest relations by addressing any concerns or special requests
- Handle cash transactions and maintain accurate cash handling procedures
- Assist with bussing tables and maintaining a clean dining area
Qualifications:
- Previous experience in a hospitality or customer service role is preferred
- Basic math skills for handling cash transactions and making change
- Ability to work in a fast-paced environment and multitask effectively
- Knowledge of food preparation and safety guidelines is a plus
- Strong interpersonal skills for interacting with guests and team members
- Ability to stand for long periods of time
Job Type: Part-time
Pay: Up to 13.00 per hour
Benefits:
Company events
Company pension
Gym membership
Ability to commute/relocate:
St Albans AL1 3LD: reliably commute or plan to relocate before starting work (required)
Education:
GCSE or equivalent (preferred)
Experience:
Hospitality: 1 year (preferred)
Bartending: 1 year (preferred)
Work Location: In person
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