e2e Human Resource Consultancy

Job Overview The Curry and Tandoor Chef is responsible for preparing authentic Indian dishes, specialising in curry and tandoor cooking. The role requires expertise in traditional spices, cooking techniques, and food presentation while maintaining high standards of hygiene, quality, and…

Job Overview The Kitchen Apprentice works under the guidance of the Head Chef/Chef Manager to learn the fundamentals of professional cooking. This role involves assisting with food preparation, maintaining high standards of food safety and cleanliness, and supporting kitchen operations…