Kitchen Supervisor – FreshMex Glasgow Pay: £13.50–£14/hr + tips + bonuses Full and Part Time Hours available: 15–40h per week Shifts: 7–9h (mornings/evenings). We consider your preferences, rotate weekends, and can fix days off. What You’ll Do Lead shifts and…
At FreshMex, we don’t just serve up fresh, delicious Tex Mex street food – we bring the good vibes too. We’re all about great energy, a fun and friendly atmosphere, and a close knit team. If you’ve got a standout…
At FreshMex, we don’t just serve up fresh, delicious Tex Mex street food – we bring the good vibes too. We’re all about great energy, a fun and friendly atmosphere, and a close knit team. If you’ve got a standout…
Pay: £13/hr + tips + bonuses Hours: 15 30h per week, open to part or full time candidates. Shifts: 5–9h (mornings/evenings). We consider your preferences, rotate weekends, and can fix days off. What You’ll Do Get hands on with prep…
Job description At FreshMex, we pride ourselves on our brand & passion for fresh food. If you love working in hospitality, have excellent communication skills, love life to the full & are looking for a structured career, FreshMex could be…
Join Us as a Trainee Kitchen Supervisor Location: Lothian Road Pay: £13.75 per hour Hours: Part Time or Full Time Do you have a passion for food, a positive attitude, and a desire to step up into a leadership role?…
Front of House Supervisor – FreshMex Glasgow Pay: £13.25–£13.75/hr + tips + bonuses Full and Part Time Hours available: 15–45h per week Shifts: 7–9h (mornings/evenings). We consider your preferences, rotate weekends, and can fix days off. What You’ll Do Take…
Kitchen Supervisor – FreshMex Glasgow Pay: £13.75–£14/hr + tips + bonuses Full and Part Time Hours available: 15–45h per week Shifts: 7–9h (mornings/evenings). We consider your preferences, rotate weekends, and can fix days off. What You’ll Do Lead shifts and…
Pay: £13/hr + tips + bonuses Hours: 30–45h per week Shifts: 8–9h (mornings/evenings). We consider your preferences, rotate weekends, and can fix days off. What You’ll Do Get hands on with prep shifts, learning how we keep our kitchen running…