Job Description

Afternoon Supervisor (No Nights, Weekends or bank holidays!)

Snax in the City is an Award-Winning Independent Cafe & Catering Business

Are you looking for a better work/life balance? Our wonderful afternoon supervisor is going back to college, so Snax has an opening for an experienced food professional to join our food production team and oversee the afternoon team -- with fixed hours your will be way by 4pm and your evenings, weekends and bank holidays will all be free

Hours:

Full-time (30+ hours a week)

Role Includes:

Key holder responsibilities to work with the deli supervisor making sandwiches, platters & salads to recipe Over see compliance with allergen regulations Sending catering to local businesses Keeping the prep area clean and organised Training new staff Placing orders for all sections. Helping front-of-house during busy lunch Supervising the end-of-day cleaning and food preparation locking up at the end of the day

What You'll Need:

ideally we would like someone with 2 years experience in deli catering Confident knife skills Strong communication, organisation and leadership abilities Solid knowledge of food safety practices Team-player attitude
Join a fast-paced, friendly environment where your work is valued and your weekends are your own.

Apply now - we'd love to hear from you!

Job Type: Full-time

Pay: 13.00-14.00 per hour

Expected hours: 30 - 35 per week

Benefits:

Company events Company pension Discounted or free food Employee discount
Application question(s):

Please describe any experience you have of making large volumes of sandwiches and or sandwich platters. Are you available from the hours of 6.30am - 4pm Monday to Friday? Ideally how many hours a week would you like to work?
Experience:

deli food prep : 2 years (required)
Work Location: In person