Job Description

IMPORTANT

DO NOT APPLY IF YOU DO NOT HAVE A VALID ENHANCED DBS

DO NOT APPLY IF YOU ARE NOT WILLING TO PAY FOR ONE

FLEXIBILITY- WILLING TO TRAVEL

ASAP START

Overview

We are seeking a passionate and skilled Agency Chef to join our Care homes across Leicester . The ideal candidate will have a strong background in food production and preparation, along with exceptional leadership abilities. As a Chef, you will play a vital role in creating memorable dining experiences while ensuring the highest standards of food safety and quality. This position requires a commitment to hospitality and teamwork, as you will be leading a dedicated kitchen staff in a fast-paced environment.

Duties

Oversee all aspects of food preparation and production, ensuring that dishes are prepared to the highest standards. Lead and manage the kitchen team, providing guidance and support to ensure efficient operations. Develop innovative menus that reflect current culinary trends while considering customer preferences. Maintain strict adherence to food safety regulations and best practices to ensure the health and safety of all guests. Collaborate with front-of-house staff to ensure seamless service and an exceptional dining experience. Train and mentor kitchen staff in culinary techniques, food safety practices, and kitchen operations. Monitor inventory levels and assist with ordering supplies as needed to maintain stock levels. Ensure cleanliness and organisation of the kitchen area, including equipment maintenance.

Qualifications

Proven experience as a Chef or in a similar culinary role within the hospitality industry. Strong leadership skills with the ability to manage a diverse team effectively. Extensive knowledge of food production techniques, food preparation methods, and culinary trends. Excellent understanding of food safety regulations and best practices. Ability to work well under pressure in a fast-paced environment while maintaining attention to detail. Strong communication skills, both verbal and written, for effective collaboration with team members. A passion for cooking and creating delicious dishes that delight customers. Culinary qualifications or certifications are preferred but not essential.
Join us in delivering exceptional culinary experiences that leave a lasting impression on our guests!

Job Types: Full-time, Part-time, Zero hours contract

Pay: From 15.00 per hour

Benefits:

Discounted or free food
Experience:

Chef: 2 years (required)
Licence/Certification:

Driving Licence (preferred)
Work Location: In person

Reference ID: HOSPITAL CHEF