Rotari Bakes is growing, and we're looking for a talented Bakery Chef to join our team!
We're not just after skills -- we're building a team that shares our core values:
? Great attitude only -- positivity and team spirit are a must
? Trustworthy -- reliable, honest, and proud of your work
? Disciplined -- committed to high standards and consistency
The ideal candidate will have a strong background in food preparation and production, with a focus on creating high-quality baked goods.
As a Baker, you will play a vital role in ensuring that our kitchen operates smoothly and efficiently while maintaining the highest standards of hygiene and quality. This position requires excellent leadership skills, as you may be responsible for supervising junior staff and managing kitchen operations.
Duties
Prepare a variety of baked goods, including bread, pastries, cakes, and cookies, following established recipes and techniques.
Oversee the daily operations of the bakery section, ensuring all products are produced to the highest quality standards.
Supervise and train kitchen staff in food preparation techniques and safety practices.
Manage inventory levels of baking ingredients and supplies, placing orders as necessary to maintain stock.
Maintain cleanliness and organisation of the kitchen area in compliance with health and safety regulations.
Collaborate with other team members to ensure timely production and delivery of baked goods for service.
Assist in menu planning and development, incorporating seasonal ingredients and innovative baking techniques.
Qualifications
Proven experience as a Baker or in a similar role within the culinary or hospitality industry.
Strong knowledge of food production processes, baking techniques, and kitchen management practices.
Excellent leadership skills with the ability to supervise and motivate a team effectively.
Good organisational skills with attention to detail in food preparation and presentation.
Ability to work efficiently under pressure while maintaining high standards of quality.
A passion for baking and creativity in developing new recipes is highly desirable.
If you are enthusiastic about baking and possess the required skills to thrive in a fast-paced kitchen environment, we encourage you to apply for this exciting opportunity to join our team as a Baker!
Job Type: Full-time
Pay: 24,420.00-30,000.00 per year
Benefits:
Company pension
Discounted or free food
Employee discount
Sick pay
Experience:
Baking: 1 year (preferred)
Work Location: In person