Job Description

Food and Beverage Assistant

We are looking for a full time person to joing our Bar & Restaurant Team working 5 shifts per week / minimum of 30 hours per week.

Duties:
- Take customer orders and serve food and beverages in a timely manner
- Provide excellent customer service, addressing any customer concerns or inquiries
- Set up and maintain dining areas, ensuring cleanliness and organization
- Operate cash registers and handle financial transactions accurately
- Collaborate with kitchen staff to ensure smooth operations and timely delivery of orders
- Adhere to food safety and sanitation guidelines to maintain a clean and safe environment
- Assist with inventory management, including restocking supplies as needed

Skills:
- Previous experience in a restaurant or food service setting is preferred
- Knowledge of food safety practices and regulations
- Strong communication skills, with the ability to interact effectively with customers and team members
- Ability to multitask and work in a fast-paced environment
- Attention to detail, ensuring accuracy in order taking and food preparation
- Basic bartending skills are a plus

If you are passionate about providing exceptional service in the food and beverage industry, we would love to hear from you. Join our team as a Food and Beverage Assistant and contribute to creating memorable dining experiences for our customers.

Job Types: Full-time, Permanent

Pay: 10.00-12.21 per hour

Benefits:

Canteen Company pension Discounted or free food Employee discount On-site parking
Ability to commute/relocate:

Liverpool L3 5QB: reliably commute or plan to relocate before starting work (required)
Experience:

Catering: 1 year (preferred) Hospitality: 1 year (preferred) Customer service: 1 year (preferred) Bartending: 1 year (preferred)
Work Location: In person