Breakfast Cook

Glenfarg, SCT, GB, United Kingdom

Job Description

Breakfast Cook - Small Inn (Monday to Thursday, 6:30am-9:30am)



We are looking for a friendly and reliable

Breakfast Cook

to join our team at our small, welcoming inn. This role involves preparing and overseeing a buffet-style breakfast service for up to 25 guests, Monday to Thursday.

About the Role:



Hours:

6:30am to approximately 9:30am

Days:

Monday to Thursday

Guests:

Typically 20-25 people per morning

Style:

Buffet breakfast -- guests help themselves to food and drinks

Responsibilities:



Prepare and present a variety of breakfast items (e.g. eggs, bacon, pastries, fruit, cereals) Set up and maintain the breakfast buffet to a high standard Engage warmly with guests and ensure they feel welcome Tidy and clear the breakfast area after service Ensure cleanliness and food hygiene standards are maintained at all times

The Ideal Candidate:



Comfortable working independently and efficiently in the mornings Friendly and approachable -- happy to chat with guests Organised and clean with good attention to detail Previous breakfast or hospitality experience preferred, but not essential
If you're an early riser who enjoys creating a pleasant start to the day for others, we'd love to hear from you!

Job Types: Full-time, Part-time

Pay: 13.00 per hour

Expected hours: No more than 12 per week

Benefits:

Company pension Discounted or free food Employee discount On-site parking
Work Location: In person

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Job Detail

  • Job Id
    JD3356705
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Glenfarg, SCT, GB, United Kingdom
  • Education
    Not mentioned