Job Description

Job Overview

We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in meal preparation and food safety practices, with the ability to work in a fast-paced kitchen environment. As a Cook, you will play a vital role in delivering high-quality dishes that meet our restaurant's standards and delight our customers.

Responsibilities

Prepare and cook meals according to established recipes and menu specifications. Assist in the preparation of ingredients, ensuring all food is fresh and of high quality. Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations. Collaborate with kitchen staff to ensure efficient service during peak hours. Monitor inventory levels and assist with ordering supplies as needed. Help train new kitchen staff in food preparation techniques and safety standards. Ensure all kitchen equipment is properly maintained and cleaned after use.

Experience

Previous experience as a Cook or in a similar culinary role is preferred. Strong knowledge of food preparation techniques and culinary skills. Familiarity with food safety standards and regulations within a restaurant setting. Ability to work effectively under pressure while maintaining attention to detail. Excellent communication skills and the ability to work well within a team environment.
If you are passionate about cooking and eager to contribute to our vibrant kitchen team, we encourage you to apply for this exciting opportunity!

Job Types: Full-time, Part-time, Permanent

Pay: 12.50-15.50 per hour

Benefits:

Company events Company pension Discounted or free food Employee discount Free parking On-site parking Store discount
Schedule:

Day shift Overtime Weekend availability
Work Location: In person

Application deadline: 30/07/2025
Reference ID: OI breakflfast
Expected start date: 31/07/2025