Job Description

Overview

We are seeking a dedicated and passionate Burger Maker to join our dynamic kitchen team. As a Burger Maker, you will play a crucial role in crafting delicious burgers that delight our customers. This position requires a keen eye for detail, a commitment to food safety, and the ability to work efficiently in a fast-paced environment. If you have a love for culinary arts and enjoy working in a team-oriented atmosphere, we would love to hear from you.

Responsibilities

Prepare and cook high-quality burgers according to our established recipes and standards. Ensure all food preparation meets health and safety regulations, maintaining cleanliness in the kitchen at all times. Assist with inventory management by monitoring stock levels of ingredients and supplies. Engage with customers by upselling menu items and providing excellent service. Collaborate with team members to ensure timely service during peak hours. Maintain accurate records of food preparation and waste management. Demonstrate strong time management skills to meet service demands efficiently.

Experience

Previous experience in a restaurant or culinary environment is preferred but not essential. Familiarity with food safety practices and regulations is highly advantageous. Basic maths skills for managing ingredient quantities and portion sizes. A passion for food preparation and cooking, with an eagerness to learn new techniques. Strong communication skills to effectively work within a team setting. Ability to handle multiple tasks simultaneously while maintaining attention to detail.
Join us as we create memorable dining experiences through our exceptional burgers!

Job Types: Full-time, Part-time

Pay: 11.44-15.00 per hour

Schedule:

Day shift Monday to Friday Night shift Weekend availability
Work Location: In person

Reference ID: DIXY/BASINGSTOKE/CAREERS/BURGER STATION