Working Pattern: 08:30 - 16:30 Tuesday to Saturday
Pay: 12.30 per hour
Contract: 6 Months Fixed Term
Location of Work: The Apuldram Centre, PO20 7PE
About us:
The Apuldram Centre is a local and independent Charity, dedicated to empowering adults with learning disabilities to lead fulfilling and independent lives. Located in the heart of West Sussex, The Apuldram Centre provides a variety of services and activities including Supported Living, meaningful day opportunities, and community engagement. Our team works passionately to create a safe and nurturing environment where individuals can develop their skills, build confidence, and achieve their personal goals.
Job Purpose:
To support the day-to-day operations of both the cafe and kitchen by preparing food, serving customers, maintaining high hygiene standards, and contributing to a positive and inclusive environment for customers, including adults with learning disabilities.
Specific Duties:
Kitchen Responsibilities
Prepare and cook menu items such as breakfasts, light lunches, cakes, breads, sandwiches, soups, and salads, in line with menus set by the Head of Kitchen and any customer dietary requirements
Independently carry out daily food preparation, including fruit, vegetables, cakes, savouries, breads, preserves, soups, and salads, ensuring quality and consistency.
Cook hot and cold menu items to order or in batches, following food safety standards, portion control, and presentation guidelines.
Operate key kitchen equipment safely and efficiently, including ovens, grills, hobs, mixers, and food processors.
Monitor cooking times and temperatures, ensuring all food is prepared and served at safe and appropriate temperatures.
Follow and uphold 'Safer Food, Better Business' systems and standards to maintain compliance with food safety and environmental health regulations, aiming to sustain our 5-star rating.
Accurately record fridge and freezer temperatures and complete associated cleaning tasks in line with kitchen schedules.
Support stock management by checking inventory, receiving deliveries, rotating stock, and minimising food waste.
Keep stock cupboards and storage areas clean, organised, and well-maintained.
Ensure a safe, hygienic, and inclusive environment for all kitchen users.
Wash and sanitise utensils, crockery, and equipment following hygiene protocols, using the dishwasher where appropriate.
Prepare for and contribute to special functions or fundraising events as required.
Maintain consistently high standards of food quality, presentation, and timely service.
Ensure the kitchen is cleaned down thoroughly and left in good order at the end of each shift.
Cafe and Retail Responsibilities
Greet, engage with, and serve customers in a pleasant and courteous manner offering information on shop produce.
Accurately process sales at the till (cash and card).
Consistently exceed customer expectations.
Maintain cafe hygiene and cleanliness (including tables, coffee machines, counters).
Prepare food and beverages which are attractively presented and served to customers in accordance with health and safety and food hygiene guidance.
Help with stock deliveries and merchandising.
Promote the Apuldram Centre, offer information and talk to customers about the work of the charity, forthcoming events, and ways to support.
Health, Safety and Hygiene
Ensure high levels of hygiene and cleanliness at all times.
Comply with all health and safety policies and procedures and protect the health, safety, and wellbeing of all shop/retail/Kitchen users. Maintain records to evidence compliance with all related legislation (SFBB and food safety). Keep cleaning and temperature records.
Update all allergen information and advise customers as appropriate.
Take responsibility under the Health and Safety at Work Act 1974 for your own health and safety at work, as well as that of those around you.
Additional Requirements:
Support adults with learning disabilities to engage with services and tasks.
Attend all training courses as directed and be responsible for maintaining and improving own knowledge and skills through experience and training.
Adhere to the Apuldram Centre's Policies and Procedures.
Willingness to work flexibly to meet the needs of the service.
Undertake any other duties that reasonably fall within the scope of the job role as and when required to ensure the safe and smooth running of the service.
Participate in staff meetings as required making a constructive contribution.
Act professionally and work co-operatively as a member of a staff team and contribute to a culture of open communication.