Job Description

Job Summary

As a Cafe Supervisor , you will oversee the daily operations of our cafe, ensuring exceptional service and a welcoming environment for customers.

Duties

- Manage cafe staff and enhance cafe sale through marketing strategies.Must have Barista skills to train staff.

- Training , scheduling, and performance evaluation
- Maintain high standards of food quality, presentation, and customer service
- Monitor inventory levels and place orders as needed
- Ensure compliance with food safety regulations and hygiene standards
- Develop and update menus in collaboration with the kitchen team
- Handle customer inquiries, feedback, and complaints promptly and professionally
- Oversee the preparation and serving of food and beverages
- Implement marketing strategies to attract new customers and retain existing ones

Experience

- Previous experience in a similar role within the hospitality industry
- Knowledge of food production, culinary techniques, and food safety regulations
- Strong team management skills with the ability to lead and motivate staff effectively
- Experience in bartending or restaurant management is advantageous
- Ability to work in a fast-paced environment while maintaining high standards of service

Job Type: Full-time

Pay: 13.00-13.10 per hour

Expected hours: 25 - 35 per week

Additional pay:

Performance bonus
Benefits:

Company pension UK visa sponsorship
Schedule:

Weekend availability
Experience:

Marketing: 1 year (required) Barista: 1 year (preferred) Management: 1 year (required)
Work Location: In person