We are seeking a dedicated and passionate individual to join our team as a Cook. This role is ideal for someone with a strong interest in the culinary arts and a commitment to delivering high-quality food preparation and service. The successful candidate will play a vital role in ensuring that our kitchen operates smoothly and efficiently, contributing to an exceptional dining experience for our customers.
Duties
The cook will be responsible for a variety of tasks, including:
Preparing ingredients for meals, ensuring freshness and quality.
Cooking dishes according to established recipes and presentation standards.
Maintaining cleanliness and organisation in the kitchen area, adhering to food safety regulations.
Assisting with meal preparation during busy service periods.
Collaborating with kitchen staff to ensure timely service and high-quality output.
Serving food to customers as required, providing excellent customer service.
Monitoring inventory levels and assisting with stock management as needed.
Experience
The ideal candidate will possess the following skills and experience:
Previous experience in food preparation or cooking within a restaurant or similar environment.
Familiarity with culinary techniques and meal preparation processes.
Knowledge of food safety standards and practices is essential.
Experience in serving customers in a fast-paced environment is advantageous.
A passion for cooking and a willingness to learn new skills within the culinary field. If you are enthusiastic about food, have kitchen experience, and are eager to contribute to a dynamic team, we encourage you to apply for this exciting opportunity as a cook.
Job Type: Part-time
Pay: 12.21-12.80 per hour
Benefits:
Company pension
On-site parking
Work Location: In person