At Tomahawk we provide incredible training, amazing progression opportunities, a highly competitive salary and some of the juiciest benefits in hospitality. We invest in our Kitchen Superstars; we develop our Kitchen Superstars, and we reward our Kitchen Superstars.
As we gear up for another record breaking Summer in Saltburn we are on the hunt for passionate Chefs to join our incredible team by the seaside.
Benefits of joining Tomahawk Steakhouse in Saltburn...
Competitive Chef pay including
AMAZING TIPS!!!
20% off food and drink in all our Tomahawks and our award-winning Rio Brazilian Steakhouses.
Free staff meal on shift.
Our commitment to a true work life balance.
The chance to work in one of our breath-taking kitchens with all the latest culinary technology.
Amazing training and progression opportunities.
Flexible shift patterns.
Weekly, monthly, and annual rewards and recognition.
Amazing team parties.
Company pension scheme.
Got the skills to cook on our grills???
Qualifications
Culinary experience in food preparation and cooking
Strong kitchen and hospitality experience
Knowledge of food safety regulations and practices
Leadership skills with the ability to supervise and manage a team
Experience in food production and restaurant settings
Proven ability to work effectively in a fast-paced environment
Responsibilities
Oversee daily kitchen operations, ensuring food preparation and cooking meet quality standards.
Lead and train kitchen staff, fostering a collaborative and efficient work environment.
Ensure compliance with food safety regulations and maintain cleanliness in the kitchen.
Manage inventory and food production processes to optimize resources and minimize waste.
Provide exceptional hospitality to guests, enhancing their dining experience through attentive service.
Apply now and join the Tomahawk Family!
Job Types: Full-time, Permanent
Pay: 30,576.00-35,576.00 per year
Additional pay:
Tips
Benefits:
Company pension
Free parking
Store discount
Flexible language requirement:
English not required
Schedule:
Day shift
Flexitime
Monday to Friday
Night shift
Overtime
Weekend availability
Ability to commute/relocate:
Saltburn by the Sea: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Reference ID: Saltburn - Chef All Levels
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