Job Description

Job Summary

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for cooking and a strong understanding of food preparation techniques. As a Line Cook, you will play a vital role in ensuring that our kitchen operates efficiently and that our guests receive high-quality meals in a timely manner.

Duties

Prepare and cook menu items according to established recipes and standards. Assist in meal preparation, ensuring all ingredients are fresh and properly stored. Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations. Collaborate with other kitchen staff to ensure smooth service during busy periods. Monitor food stock levels and assist with inventory management as needed. Help train new kitchen staff in food preparation techniques and safety practices. Follow all health and safety guidelines to maintain a safe working environment.

Skills

Proven experience as a cook in a restaurant or similar setting. Strong culinary skills with an emphasis on meal preparation and presentation. Familiarity with food safety standards and best practices in the kitchen. Ability to work efficiently under pressure in a fast-paced environment. Excellent teamwork skills, with the ability to communicate effectively with colleagues. A proactive approach to problem-solving and attention to detail in food preparation tasks.
If you are passionate about cooking and eager to join our close knit team - apply now!

Job Types: Full-time, Zero hours contract

Expected hours: 30 per week

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount Free parking On-site parking
Schedule:

Flexitime Weekend availability
Work Location: In person

Reference ID: LineCook1