Job Description

Job Title:

Chef de Partie

Location:

The Hyde Dendy, Paignton

Job Type:

Full-Time

Salary:

Competitive + Tips + Company Benefits

Join Our Team at The Hyde Dendy - Paignton's Premier Seafront Pub!

Are you a passionate and driven Chef de Partie looking for your next challenge in a dynamic and fast-paced kitchen? The Hyde Dendy in Paignton is looking for a skilled CDP to join our team as we continue to deliver quality, fresh food and a traditional carvery experience to our loyal guests.

About Us:

Located on the vibrant seafront of Paignton, The Hyde Dendy is a high-volume, family-friendly pub known for its welcoming atmosphere, traditional carvery, and a fresh food menu that changes with the seasons. With both locals and tourists visiting year-round, we pride ourselves on consistent quality and exceptional service.

The Role:

As Chef de Partie, you'll play a vital role in the day-to-day operation of our kitchen. Working alongside a dedicated brigade, you'll be responsible for a specific section, preparing and presenting high-quality dishes in line with our menu standards.

Key Responsibilities:

Prepare, cook, and present dishes to a consistently high standard. Maintain high standards of hygiene, health and safety, and food safety regulations. Ensure your section is set up, clean, and stocked ahead of service. Support the Head Chef and Sous Chef in managing food prep and stock rotation. Contribute to menu development and specials using fresh, seasonal ingredients. Take an active role in carvery preparation and service during peak times.

What We're Looking For:

Previous experience as a CDP or strong experience as a Commis Chef ready to step up. Experience in high-volume kitchens with a focus on fresh food and traditional carvery. Strong work ethic and ability to thrive in a fast-paced environment. Team player with good communication skills and a positive attitude. Knowledge of food hygiene and health & safety best practices.

What We Offer:

Competitive salary and share of tips. Meals on duty and staff discount. Training and development opportunities. Flexible shift patterns and a supportive team culture. Stunning seaside location to work from.

Apply Now!

If you have a passion for fresh food, carvery service, and want to be part of a dedicated kitchen team in one of Paignton's busiest venues, then we want to hear from you!

Job Types: Full-time, Permanent

Pay: From 13.00 per hour

Additional pay:

Tips
Benefits:

Company pension Employee discount
Schedule:

10 hour shift 12 hour shift 8 hour shift Day shift Monday to Friday Night shift Weekend availability
Work Location: In person