Job Description

Job Summary

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with a strong understanding of kitchen operations. As a Line Cook, you will play a vital role in ensuring that our dishes are prepared to the highest standards, contributing to an exceptional dining experience for our guests.

Duties

Prepare and cook menu items according to established recipes and standards Ensure all food is prepared in a timely manner, maintaining quality and presentation Assist with meal preparation and plating for service Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations Collaborate with kitchen staff to ensure smooth operations during service Monitor stock levels and assist with inventory management Follow all health and safety guidelines to ensure a safe working environment

Experience

Proven experience in food preparation and cooking within a restaurant setting Familiarity with culinary techniques and meal preparation methods Knowledge of food safety practices and regulations Previous kitchen or restaurant experience is highly desirable Ability to work efficiently in a fast-paced environment while maintaining attention to detail Strong teamwork skills and the ability to communicate effectively with colleagues
If you have a passion for culinary excellence and thrive in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity as a Line Cook.

Job Types: Full-time, Part-time

Pay: From 13.00 per hour

Work Location: In person