Chef de Partie Job in Red Regalia Ltd - Tring West and Rural, ENG, GB

Chef De Partie

Tring West and Rural, ENG, GB, United Kingdom

Red Regalia Ltd

1 Current Job Openings

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Job Description

Job Summary

We're a busy, quality-driven pub expanding into a fresh, seasonal food offer. As

Chef de Partie

, you'll own your section, cook consistently under pressure, and help us deliver a menu guests come back for.

What you'll do

Run a section during service (prep ? cook ? clean-down) to spec and GP. Keep standards tight on HACCP, allergens, and kitchen hygiene. Support service: pass discipline, clear comms, tidy section. Train/coach Commis; jump in across sections when needed.

We're looking for

CDP experience in fresh-food pubs/brasseries or similar high-volume kitchens. Knife skills, pace, and calm under pressure. Pride in consistency and cleanliness.

Perks

Competitive pay Training & clear progression (Senior CDP ? Junior Sous). 28 days holiday, staff discount across venues, pension [tbc].

Requirements

Proven experience in a kitchen environment, preferably within a restaurant setting. Strong culinary skills with knowledge of various cooking techniques and methods. Familiarity with food safety standards and best practices in meal preparation. Ability to work efficiently under pressure while maintaining attention to detail. Excellent teamwork skills with the ability to communicate effectively with colleagues. Previous experience in food preparation or serving is advantageous but not essential. Join us as we create memorable dining experiences for our guests!
Job Type: Full-time

Pay: 28,000.00-32,000.00 per year

Work Location: In person

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