Job Description

Company Overview

The Seaforth in Ullapool is a renowned seafood restaurant that prides itself on serving exquisite Scottish dishes made from locally sourced ingredients. With a commitment to sustainability and quality, we offer a unique dining experience that showcases the best of Scotland's culinary heritage.

Summary

We are seeking a talented Line Cook to join our culinary team at The Seaforth. In this role, you will be responsible for preparing high-quality dishes that reflect our commitment to excellence in Scottish and seafood cuisine. Your contributions will be vital in delivering an exceptional dining experience to our guests.

Responsibilities

Prepare and cook menu items according to recipes and standards set by the Executive Chef. Ensure all food is prepared in a timely manner while maintaining high quality and presentation standards. Adhere to food safety and sanitation guidelines to ensure a clean kitchen environment. Assist in the development of new menu items and seasonal specials. Collaborate with kitchen staff to ensure smooth operations during service hours. Monitor inventory levels of food supplies and communicate needs to management.

Requirements

Proven experience as a Line Cook or similar role in a restaurant setting. Strong knowledge of food preparation techniques and culinary skills. Familiarity with food safety regulations and best practices. Ability to work efficiently under pressure in a fast-paced environment. Excellent teamwork and communication skills.
If you are passionate about cooking with fresh, local ingredients and want to be part of an innovative culinary team, we invite you to apply for the Line Cook position at The Seaforth today!

Pay: 14.00 per hour

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount
Schedule:

Monday to Friday Weekend availability
Work Location: In person