Job Description

Overview

We are seeking a dedicated, imaginative and passionate individual to join our small Italian restaurant team. The ideal candidate will be enthusiastic about Italian cuisine and eager to contribute to a warm, welcoming dining environment. This role offers an excellent opportunity for those looking to develop their culinary skills within a cosy, family-run establishment. Applicants should be reliable, organised, and committed to delivering high-quality food and service.

Duties

Assist in food preparation and cooking of authentic Italian dishes Ensure all ingredients are fresh and properly stored according to food safety standards Maintain cleanliness and organisation of the kitchen area throughout shifts Prepare meals efficiently while adhering to recipes and presentation standards Support the serving team by ensuring timely delivery of dishes to customers Follow health and safety regulations diligently during all kitchen activities Contribute to a positive team environment by working collaboratively with colleagues

Skills

Experience in food preparation and cooking, preferably within a restaurant setting Knowledge of culinary techniques specific to Italian cuisine is desirable Strong understanding of food safety and hygiene practices Previous restaurant experience is essential Excellent organisational skills with the ability to work efficiently under pressure Good communication skills and a friendly, professional attitude towards customers and team members Ability to work flexibly during busy periods, including evenings and weekends if required
This position provides an excellent platform for individuals passionate about Italian food and eager to grow their culinary expertise in a supportive environment. We welcome applicants who are motivated, dependable, and enthusiastic about contributing to our cosy restaurant's success.

Job Type: Full-time

Pay: From 15.00 per hour

Expected hours: No less than 40 per week

Work Location: In person