Job Description

Description:

Job Purpose:
Working in a busy coffee shop and serving customers

Duties:

Serves customers by taking and relaying orders; collecting payment; selecting food items from serving or storage areas; assembling items on serving tray or in take out bag.
*Barista trained would be an advantage but not essential as all training is given

Maintains safe and clean work environment by following, and enforcing standards and procedures; complying with food-handling and sanitation regulations.
Food preparation
Operating equipment including coffee machines
Maintains customer satisfaction and confidence by meeting food quality and service standards; finding ways to please customers.
Accomplishes organisation goals by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.

Skills/Qualifications:

Handles Pressure, Professionalism, Verbal Communication, Teamwork, Food Sanitation, Basic Safety, Customer Service, Equipment Maintenance, Attendance, Documentation Skills

Job Types: Part-time, Permanent

Pay: 7.00-12.00 per hour

Expected hours: 20 - 30 per week

Additional pay:

Tips
Benefits:

Company pension Employee discount Store discount
Schedule:

Day shift Holidays Monday to Friday Weekend availability
Application question(s):

Must be available mid week daytime, weekends and be able to start from 7:30am
Experience:

catering: 1 year (preferred) Hospitality: 1 year (preferred) Customer service: 1 year (preferred)
Work Location: In person

Reference ID: GNBJUL25