Job Description

We're Hiring: Commis Chef

Hours: 45 hours per week, including weekends and bank holidays

About the Role

At Gretna Green, we exist to create unforgettable moments. This is where celebrations come to life, stories unfold, and delicious food brings people together. As a Commis Chef, you'll be at the heart of it all--working alongside our talented kitchen team to craft memorable dishes for weddings, events, and guests from around the globe.

This role is ideal for someone with a genuine passion for food, who excels in a fast-paced kitchen environment and is eager to learn, grow and shine as part of a close-knit, supportive team.

What You'll Be Doing

Prepare and cook dishes for weddings, events and daily service, consistently meeting our high standards for quality and presentation. Work alongside the Head Chef, Sous Chef and Chef de Partie to help run an efficient, well-organized kitchen. Uphold the highest standards of food hygiene, health and safety at all times. Support cost management through careful portion control, waste reduction and mindful use of ingredients. Maintain a clean, organised, and fully prepared section--even during the busiest shifts. Rotate through different kitchen stations to broaden your skills and keep operations flowing smoothly. Assist with food preparation, ensuring seamless continuity between shifts and consistent service quality. Monitor stock rotation and storage to guarantee freshness and minimize waste. Adhere to uniform and personal hygiene standards without compromise. Ensure every plate that leaves the kitchen is visually stunning and delicious. Collaborate positively with teammates to foster a supportive and energetic working environment. Continuously develop your craft by learning new techniques, recipes and skills from experienced chefs.

About You

We're looking for someone with:

A true passion for cooking and hospitality. A team-player mentality--friendly, reliable, and ready to contribute to a hard-working crew. The ability to stay calm and focused under pressure in a dynamic kitchen. A positive attitude and a genuine eagerness to learn and grow. Some kitchen experience or relevant training is a plus, but enthusiasm and dedication matter most.

What We Offer

A welcoming, supportive team invested in your success. Hands-on training and real opportunities to develop your culinary career. The experience of working in one of Scotland's most iconic and romantic destinations. Complimentary staff meals and attractive employee benefits. Exciting variety--no two days (or weddings) are ever alike. Shared tips from our thriving events and dining services. An extra day off on your birthday

Our Commitment to You

At Gretna Green, we are proud to be an Equal Opportunity Employer. We value diversity and encourage applicants from all backgrounds to join us. Here, everyone is welcomed, supported, and respected--because great teams are built from different perspectives and talents.

Closing date: 15th December 2025

Job Types: Full-time, Permanent

Pay: 29,000.00 per year

Work Location: In person