Job Description

Overview

The Commis Chef apprentice will play a critical role in maintaining the high standards of food quality, consistency, and service that our guests expect. This position offers a unique opportunity to work in a stunning environment, contributing to a refined culinary experience.
As an Apprentice, you will receive hands-on training while working alongside experienced chefs, gaining valuable insights into kitchen operations and culinary techniques.

Responsibilities

Input in menu choices - being creative and getting involved in the business aspects - costings etc. Working alongside trained staff to gain cooking skills and knowledge Understanding and learning the fundamentals of cooking, such as knife skills, classic cuts of vegetables, meat, fish etc. Working in different sections of the kitchen, learning and progressing onto new sections within a busy kitchen Food preparation, basic cooking and portion sizes
Training course: Commis Chef - Level 2

Hours: Tuesday - Sunday, Hours tbc, 3 days off per week

40 hours a week

Job Type: Apprenticeship

Pay: 18,720.00 per year

Benefits:

Free parking
Ability to commute/relocate:

Marlborough SN8 2PE: reliably commute or plan to relocate before starting work (required)
Work Location: In person

Reference ID: Commis Chef Level 2 Apprenticeship