We are seeking a dedicated and enthusiastic Assistant Cook to join our team at Buttercups Day Nursery. The ideal candidate will assist in meal preparation, ensuring that high standards of food safety and quality are maintained in the kitchen. This role is perfect for individuals who are passionate about cooking and eager to develop their culinary skills in a busy nursery setting. The ideal candidate will be assisting the head chef to provide a well balanced diet for children from 6 weeks to 8 years.
Responsibilities
Assist the Head Cook in meal preparation and cooking tasks, ensuring dishes are prepared according to recipes and standards.
Help maintain cleanliness and organisation within the kitchen, including washing utensils, pots, and pans.
Support with food safety practices by adhering to hygiene regulations and maintaining a clean workspace.
Prepare ingredients by chopping vegetables, measuring spices, and assembling dishes as directed.
Assist in plating meals for service, ensuring presentation meets restaurant standards.
Participate in inventory management by assisting with stock rotation, deliveries and reporting low supplies.
Job Types: Full-time, Part-time, Permanent
Pay: 12.21 per hour
Expected hours: 17.5 per week
Benefits:
Company pension
Discounted or free food
Free parking
On-site parking
Schedule:
Day shift
Monday to Friday
Work Location: In person
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