Job Overview:
We are seeking a skilled Cook to run our on site cafe, preparing delicious meals for our customers. The ideal candidate will have a passion for food and cooking, ensuring high-quality dishes are served to our guests.
Responsibilities:
- Prepare and cook a variety of dishes covering Breakfast and Lunch menus
- Assist in all areas of food preparation as needed
- Ensure compliance with food safety and hygiene regulations
- Maintain a clean and organised kitchen environment
- Monitor food supplies and ingredients, to advise manager when to order stock
Experience:
- Proven experience as a Cook or similar role in a culinary environment
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Understanding of food safety practices
- Ability to work well in a team setting
Job Type: Part-time
Pay: 12.00-13.50 per hour
Expected hours: 24 - 32 per week
Additional pay:
Tips
Benefits:
Company pension
Discounted or free food
Employee discount
Schedule:
Day shift
Every weekend
Experience:
Chef: 1 year (preferred)
Cooking: 1 year (preferred)
Kitchen experience: 1 year (preferred)
Work Location: In person
Application deadline: 30/06/2025
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